The humble thecha is not just a condiment anymore. It is not only being added to vada pav and misal pav but also chicken wings. With Thecha being added to more dishes on menus across Mumbai and India, mid-day.com spoke to Indian chefs over their fascination for the Maharashtrian classic
Thecha is a unique Maharashtrian condiment made from green chilies, garlic, and more; Indians chefs are now using it innovatively. Photo Courtesy: The Westin Mumbai Garden City/YAAR
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