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DIY noodles: Make Hakka at home with this recipe shared by Mumbai chef

If you are not a fan of the recent viral trend of automatic Hakka noodles maker or pre-made noodles, then try this recipe by a city chef for delicious noodles made from scratch

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Dust your work table or board with flour to keep the noodles separated

Dust your work table or board with flour to keep the noodles separated

After the dosa printer and automatic chapati maker, we now have India’s first automatic Hakka noodles maker which has been used by a Chennai-based eatery called Just Fried Rice. With a revolving wok and automatic stirring apparatus, the electronic maker ensures the chef isn’t sweating at the stove mixing the noodles to keep the noodles from clumping or burning. It’s another step towards efficiency after the wide range of pre-made noodles available in the market. But is the process of making Hakka noodles from scratch tedious?

Automatic Hakka noodles maker. PIC COURTESY/@just_friedrice
Automatic Hakka noodles maker. PIC COURTESY/@just_friedrice

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