Move over plain curd because Indian chefs say there is a lot more to explore with the ingredient in dishes that will make your mouth water. Mid-day.com spoke to chefs, who share their favourite recipes that not only include some classics but also innovative variations
Indian chefs believe there are many different ways you can use curd in your dishes. Janmashtami will be celebrated by Indians on September 7. Photo Courtesy: Ishaara/The Westin Resort & Spa Himalayas
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