Eat, sip and shop at this rooftop pop-up in Colaba this weekend

As the weekend approaches the mind wanders off to cover everything under the sun that hectic weekdays bar you from doing If you are also debating whether a shopping spree will fix the weekrsquos woes or indulging in a plate of goodies will set the mood right here is a rooftop popup that aims to bring the best of recreational avenues for a night of culture and communityA view of the gastropubrsquos interiorsCelebrating 10 years of weaving pieces that blend modern garb with the fine print of Indian handicraft Colababased clothing store Ikat Story is collaborating with the gastropub HyLo for 420 popup mdash a night market experience that includes a lineup of the latest Ikat fabrics a vibrant bazaar of indie platforms and products sundowner sets by the cityrsquos underground artistes like Zokhuma Sumer Mehta and others along with a delish lineup of Indian delicaciesKerala mutton pepper fryldquoCompleting a decade in the city feels very surreal All of us are filled with gratitude excitement and joy at this occasion which is why we wanted the anniversary to feel less like a traditional popup and more like a moment The gastropub is located in the heart of South Mumbai where I have spent many of my formative years It seemed only right to join hands with them and bring their culinary experience and vibe to this celebrationrdquo Chandini Sareen founder of Ikat Story explainsKaaley chane ke shaami Pics courtesyTeam HyloWith a selection of fresh weaves from states like Odisha and Telangana the popup will also feature a customisation studio for people to create their own jewellery pieces ldquoThe idea is to make the popup handson and playful We want to highlight sustainability but without the usual preaching The vibe is home grown slow fashion with highenergy and a little trippy trip in the best wayrdquo she addsChandini SareenFrom plates of fragrant paneer tikka gulistan and kaley channe ki shaami to Bengaluru chicken kebab and a fiery plate of Kerala mutton pepper fry fare for the night is a contemporary take on comfort flavours of India ldquoWhile we have done smaller collaborations in the past this is the first time that we have organised something at this scale with multiple layers and elements It has been great to work on something thatrsquos not just foodfocused but also about design storytelling and community Music shopping and food are all things people enjoy but when you put them together in the right way it creates something more special Chandini and I both care about craft culture and creating thoughtful spaces This popup is one way to bring that shared vision to liferdquo Mayank Bhatt founder of All in Hospitality event organiser reveals before signing offMayank BhattOn April 19 and 20 430 pm onwardsAt HyLo 2nd Floor K Dubash Marg Kala Ghoda FortLog on to districtinatOptionskeyd0ddb8ef8f1a62a8cdd22fac27fc5ea7formatiframeheight90width728params