Kunal Vijaykar and Cyrus Broacha to host mid-day Guide Restaurant Awards 2018

Food writers from The Guide, mid-day’s well respected 'around town' section, fanned out across the city to anonymously review restaurants, bars and hole-in-the-wall joints that launched between 2016-17, and put them through the guide-test.

Thirty-five of the best have made it to our culinary hall of fame.

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