Updated On: 15 January, 2024 10:30 AM IST | Mumbai | Nascimento Pinto
If you have always wondered how to use tofu in your food beyond the classic recipes that you make at home, then Indian chefs say you cannot only make a stir-fry but also use the ingredient to make a one-bowl meal that can be enjoyed a lot during the winter season

Tofu is one of the most popular vegan meat-substitute options consumed by people around the world. Photo Courtesy: 2 Moons
Do you love tofu but don’t know how to innovate with it? Indian chefs say there are many different ways you can make use of the vegan option in different kinds of dishes not only in Indian cuisine but also international cuisines. All you have to do is add a little bit of sauce, spice and everything nice to elevate your food. Interestingly, these do not require you to be a chef and can be done by anybody who wants to cook a meal, especially if you are vegan, as you have more than one way to make use of tofu.
Over the years, Veganuary has become really popular as it is celebrated in January by vegans to raise awareness about the lifestyle that is becoming popular by the day. One of the easiest ways to do that is through food and by cooking dishes for yourself. While there are many different kinds of vegan options that are used daily as meat substitutes, tofu is one of the most popular ingredients used by vegans to retain the taste and texture of meat while still not indulging in meat.However, there is a lot more to it.
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