Head to this Italian food festival by Chef Raffaele Parisi and Aabhas Mehrotra
Updated On: 12 July, 2024 07:06 PM IST | Mumbai | mid-day online correspondent
The lineup includes the likes of Herbed Garlic Scrocchiarella, a tantalising creation featuring Marinara sauce, Fresh oregano, Fior di Latte and Fresh Basil. The Mariana, a medley of Marinara sauce, Capers, Olives and anchovies, promises to transport diners to the heart of Italy with every bite.
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This pop-up is not just a dining experience; it`s an immersion into the culinary genius of two renowned chefs
The ambiance at FoodSquare in Santa Cruz is set to sizzle with anticipation as the culinary world braces itself for a one-of-its kind event on the Sunday, December 3. The gastronomic extravaganza brings together the unparalleled talents of Italian Chef Raffaele Parisi and Chef Aabhas Mehrotra for an exclusive pop-up that promises to be a haven for Italian food lovers.
The menu reads like a symphony of flavours, a carefully crafted presentation of Italian delights that are bound to captivate the senses. The lineup includes the likes of Herbed Garlic Scrocchiarella, a tantalising creation featuring Marinara sauce, Fresh oregano, Fior di Latte and Fresh Basil. The Mariana, a medley of Marinara sauce, Capers, Olives and anchovies, promises to transport diners to the heart of Italy with every bite.
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