Indians from many part of north India will come together this weekend on April 13 to celebrate Vaisakhi, or Baisakhi as it is more popularly known. It is not only the spring harvest festival but also the new year, marked by many people in the region at the start of the Vaisakh month. While there are many different ways that celebrations will take place including cultural traditions, it is also the opportunity for people to feast on culinary delicacies, during this time of the year. 

Over time, as many people have moved out of their homes, they may often miss those dishes, but now it isn’t hard to find in any other part of India. If you are craving a good Baisakhi feast, here is a food guide to help you relish delicious food during this festival.