As the Chinese community in Mumbai brings in yet another New Year, mid-day.com talks to a chef and restaurateur who have shaped the city’s culinary landscape. It also dives deep into their history while talking about their annual traditions, customs and delicious food
This year, Chinese New Year called the 'Year of the Dragon' is being celebrated on February 10. Photo Courtesy: Steve Yi/Nupur Yi Shetty
UNLOCK FULL ACCESS
Buy now to read the full story.
For Just ₹2/-
Already a member? Login
For any queries please contact us: E-mail: support@mid-day.com
"Exciting news! Mid-day is now on WhatsApp Channels 
Subscribe today by clicking the link and stay updated with the latest news!" Click here!
Subscribe today by clicking the link and stay updated with the latest news!" Click here!
